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Rajmah, Chana masala, Madrey maah, Kadhi pakorhi, Curry aloo masala, Gatte ki subzi, Yellow dal tadka, Palak paneer, Matar paneer, Shahi matar korma, Gajar matar, Goli aloo, Pao bhaji, Matar pulao, Jeera rice, Plain paratha, Aloo paratha and besan paratha
